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Weddings

You’ve planned your perfect day, now let us plan your perfect menu! The Blue Fire Total Catering team, complete with Certified Wedding Consultants on staff, can help you navigate the major decisions: plated vs. stations; s’mores vs. ice cream sandwiches – and finalize all the tiny details: do we have enough champagne flutes? how do I serve my gluten-free-vegan uncle?? Check out some of our most memorable wedding days and get started planning your own dream-come-true!

Wedding Menu Examples

PASSED HORS D’OEUVRES

  • Bacon-Wrapped Quail

    With Tequila-Maple Glaze

  • Ricotta Polenta Cake

    With Pan Roasted Tomatoes

  • Smoked Salmon Mousse

    In a Sesame Seed Cone

  • Mini Southern Duck Meatball Slider

    On Sweet Potato Biscuit with Jalapeno-Pecan Jam

Chef-Attended Dinner Stations

  • Wood-Grilled Sliced Chicken

    With Molasses and Bourbon Gastrique Sweet Potato & Pecan Hash and Toasted Brussels Accompanied by an Autumn Salad with Toasted Pumpkin Seeds, Golden Beets, Red Onion Rings, Diced Apples, and a Pomegranate Vinaigrette

  • SoCal Fish Taco Station

    Freshly Seasoned Tilapia Tacos with Pickled Red Onion, Shredded Cabbage, Sliced Jalapenos, Traditional White Sauce, Cilantro and Lime Wedges, Served on Warm Corn Tortillas

  • 5-hour Braised Short Rib

    Yukon Gold and Pancetta Potatoes Grilled Roots and Wilted Rainbow Swiss Chard Homemade Mini Goat Cheese Muffins and Jalapeno-Cheddar Cornbread

Tray-Passed Late-Night Bites

  • Fried Chicken Biscuit

    With Tabasco Honey Butter or Bourbon Brown Sugar Gravy

  • Breakfast Tacos

    Homemade Chorizo, Cheddar Cheese, and Farm-Fresh Eggs, wrapped in a warm Flour Tortilla and served with Salsa Verde

Signature Cocktail

  • Aperol Spritz
  • Sparkling Wine and Aperol Poured Over Ice

    and Garnished with an Orange Slice

As a wedding planner, I love working with Brynn on our catering needs for our clients. She always has creative menu suggestions, a professional demeanor and a can-do spirit. My team and I trust her and continue to recommend her and Blue Fire Total Catering to our brides and grooms in need of excellent catering.

Rachel Burt Garcia - Owner of As You Wish Events